We are closing for a winter break on  Monday 8 August re-opening 4 pm  Thursday 25 August. Need a fix before we draw the blinds  and blow out the candles ???  There are limited bookings still available for the Spanish Lunch this  Sunday  31  July * see the menu below and for the Portuguese dinner Thursday  4 August. We are also taking bookings for the “Farewell to Winter ” lunch Sunday 28 August.

Spanish Winter Lunch (Comida de invierno Español)

Entree and starters:-A choice of:

Fresh asparagus spears with a poached egg, anchovies bread crumbs and truffle oil.

Shredded chicken & salsa verde empanadas with a fresh tomato salad.

Creamy cured ham and cheese croquettes with fresh rocket and saffron garlic mayonnaise.

 Mains- A choice of:

Chickpea hotspot with artichokes and fresh crusty bread. (veg) topped with crispy chorizo (non-veg )

Braised squid cooked in cider, olives and sweet vine tomatoes.

Spiced crusted fresh Spanish mackerel with potato sanfaina tomato sauce & beans.

$40 pp

Matched wines available for purchase by the bottle or glass

Event bookings : nobler@noblerotwine.com.au

Wine purchases : Through our on-line store on this site.


Wine and Candles